Forever Bride

Blogs

Trend Reports // 03.30.2018 Trend Report: Ring Selfies, Trend or Fad?

We want to see your #ringselfie! Find out our 15 do’s & don’ts in this week’s Trend Report.

Forever Features // 03.27.2018 Forever Feature: Jillian Maria Makeup

You deserve to look beautiful and flawless on your wedding day. So we interviewed makeup professional, Jillian of Jillian Maria Makeup and learned more about who she is + why you need her on your…

Trend Reports // 03.26.2018 Trend Report: Floral Ties & Bow Ties

This week I'm sharing tips on how to sway your man to think past a black suit and tie for their wedding day look!

Advice // 03.21.2018 A Bride's Guide to the Love and Care of Your Mother

A guide for brides to love and care for their mothers on the journey to the big day.

Trend Reports // 03.19.2018 Trend Report: Non Diamond Engagement Rings

See why more and more brides are opting for diamond alternative rings! You are going to LOVE it!

Forever Features // 03.16.2018 Forever Feature: Honeymoon Planning with Allé Travel

Planning a honeymoon in the middle of wedding prep can be stressful. So we called in professionals of allé travel to talk about their new app and how they can help you have the honeymoon of your…

Trend Reports // 03.13.2018 Trend Report: Mismatched Bridesmaid Dresses, Trend or Fad?

Are you wondering if mismatched bridesmaid dresses are still a thing? Or looking back in 50 years will you say, "what the heck was I thinking?" Or "dang, I was fabulous!" Well we have the answer to…

Trend Reports // 03.5.2018 Trend Report: Stackable Rings – Left or Right Hand?

Stackable rings are so trendy right now! But should you wear them on the left or right side?

Forever Features // 03.1.2018 Forever Feature: Knot + Ivy

Knot + Ivy invited us into their beautiful studio to show us the ropes of all the incredible products they create using macrame.

Honeymoon // 02.28.2018 A Foodie Honeymoon in Italy and Portugal

Take a stroll with these foodie lovebirds on their honeymoon to Italy and Portugal! They get to experience the culture and the never-ending choices of cuisines.

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